Customization: | Available |
---|---|
Certification: | ISO, FDA |
Assay Method: | HPLC |
Still deciding? Get samples of $ !
Request Sample
|
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Product Name
|
Astaxanthin Powder |
Category
|
Plant Extracts
|
Analysis
|
HPLC
|
Storage
|
Keep in cool and dry place, well-closed, away from moisture or direct sunlight.
|
Natural astaxanthin is a kind of carotenoid with strong anti-oxidation, which has the functions of anti-oxidation, anti-aging, anti-tumor, and prevention of cardiovascular and cerebrovascular diseases. It has been used in health food, high-end cosmetics, medicines, etc. in the field. Astaxanthin itself is not stable, easy to oxidize, and easy to decompose when exposed to light. Most of the astaxanthin on the market retains its activity in the form of gel. The production methods of astaxanthin include natural extraction and chemical synthesis. Chemically synthesized astaxanthin is significantly different from natural astaxanthin in terms of structure, function, application, and safety, and its stability, antioxidant activity, and coloring are also significantly lower than natural astaxanthin. Therefore, large-scale production generally tends to Extraction of natural astaxanthin.1. Antioxidant
The strong antioxidant activity of astaxanthin is due to its ability to stabilize the structure of the membrane, reduce membrane permeability, and limit the entry of peroxide promoters into cells. Protects important molecules in cells from oxidative damage.
2. Anticancer effect
Astaxanthin also has a strong inhibitory effect on cancer cell proliferation, and high concentrations of astaxanthin can kill tumor cells. Studies have found that astaxanthin can effectively control a variety of cancers, such as liver cancer, oral cancer, colorectal cancer, bladder cancer and breast cancer.
3. Enhance immunity
Astaxanthin can significantly enhance the body's local and systemic immunity. This immunomodulatory property combined with antioxidant properties plays an important role in preventing the occurrence and spread of diseases.
4. Coloring effect
Astaxanthin is the end point of carotenoid synthesis. After entering the animal body, it can be directly stored in the tissue without modification or biochemical transformation, and has a strong pigmentation ability.