Customization: | Available |
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Certification: | ISO, FDA, HACCP |
Assay Method: | HPLC |
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Product Name
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Acerola Extract |
Category
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Plant Extracts
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Analysis
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HPLC
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Storage
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Keep in cool and dry place, well-closed, away from moisture or direct sunlight.
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Acerola cherry extract is an active ingredient extracted from the fruit of the Acerola genus (Malpighia) in the Malpighiaceae family (Malpighiaceae) and contains protein, sugar, fruit acid and vitamins A, B1, B2 , vitamin C, niacin, calcium, phosphorus, iron, etc. It has good anti-anemia, anti-fungal, anti-genotoxicity, and strong superoxide anion free radical, hydroxyl free radical, DPPH free radical scavenging ability, and can be used as a natural antioxidant in the food and cosmetic industries.
1. Antioxidant effect
Studies have shown that compared with the same concentration of vitamin C, the water extract of acerola cherry has stronger superoxide anion free radical, hydroxyl free radical, DPPH free radical scavenging ability, and can be used as a natural antioxidant in food and cosmetics industry.
2. Enhance immune function
Acerola cherry chemicalbook peach extract can effectively enhance the cellular and humoral immune function of mice, but its biological activity is not significant in enhancing the activity of macrophages and NK cells.
3. Other functions
Acerola cherry extract has good anti-anemia, anti-fungal, anti-genotoxicity, and also has a certain effect on preventing the occurrence of cancer.