| Customization: | Available |
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| Nutritional Value: | Non-nutritional Type |
| Resource: | Chemosynthesis |
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Product Name
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Ginseng extract Powder |
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Category
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Chemosysthesis
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Analysis
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HPLC
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Storage
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Keep in cool and dry place, well-closed, away from moisture or direct sunlight.
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Kaempferol is an organic compound with a chemical formula of C15H10O6. It belongs to flavonoids. It is a yellow crystalline powder. effect.1. Anti-cancer and anti-cancer. Kaempferol as the most common flavonoids, long-term diet can reduce the risk of cancer.
2. Anti-infection and anti-inflammation. In terms of anti-virus, kaempferol can be inhibited in a concentration-dependent manner at non-cytotoxic concentrations.
3. Prevention and treatment of diabetes. Kaempferol has the effect of acting as an agonist with the hypoglycemic drug rosiglitazone, but its adverse reactions are far weaker than rosiglitazone. It can increase the uptake of glucose by 3T3-L1 cells without affecting fat production. It indicates that it is expected to become a new generation of insulin sensitizers.
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