| Customization: | Available |
|---|---|
| Type: | Green Coffee Bean Extract |
| Appearance: | Powder |
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Product Name
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Green coffee bean Extract |
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Category
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Plant Extracts
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Analysis
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HPLC
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Storage
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Keep in cool and dry place, well-closed, away from moisture or direct sunlight.
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Green coffee bean extract is extracted from the seeds of Rubiaceae plants Coffea mini, Coffea mesocarpa and Coffea grandiflora. Chlorogenic acid is the main active substance, and it also contains caffeine, trigonelline and other alkaloid compounds. Chlorogenic acid is a phenylpropanoid compound produced by plants through the shikimic acid pathway in the process of aerobic respiration. free radicals and stimulate the central nervous system. Appropriate amount of caffeine can stimulate the cerebral cortex, promote sensory judgment, memory, and emotional activities, make myocardial function more active, dilate blood vessels, enhance blood circulation, and improve metabolic function. Caffeine can also reduce muscle fatigue and promote secretion of digestive juices. However, large doses or long-term use can also cause damage to the human body, can cause paroxysmal convulsions, and damage important internal organs such as the liver, stomach, and kidneys. Green coffee bean extract is widely used, mainly in pharmaceutical, daily chemical and food industries.1. Anti-oxidation, scavenging free radicals in the body
2. Antibacterial and antiviral effects
3. Anti-mutation and anti-tumor effects
4. Cardiovascular protection
5. It has certain effects on wound healing, skin moisturizing, joint lubrication and inflammation prevention.
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