CAS No.: | 9005-38-3 |
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Formula: | C5h7o4coona |
Type: | Pharmaceutical Intermediates |
Appearance: | Powder |
Colour: | White |
Transport Package: | 25kgs/Drum |
Samples: |
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Customization: |
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1 Stabilizer
Replacing starch and carrageenan, sodium alginate can be used in beverage, dairy products, iced products.
2 Thickener and emulsion
Sodium alginate mainly used in sala flavoring, pudding jam, tomato ketchup and the canned products.
3 Hydration
Sodium alginate can make noodle, vermicelli and rice noodle more cohesiveness.
4 Gelling property
Sodium alginate can be make into kinds of gel product. It also can be used as a cover for fruit, meat and seaweed products away from air and keep them stored longer.
Product Name | Sodium Alginate |
Specification | 99% min |
Appearance | White fine powder |
CAS | 9005-38-3 |
Molecular Formula | C6H7NaO6 |
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