Factory Supply Food Additives Nutrient Supplements Soy Protein Powder

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• Formula: /
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• Type: Herb Extract
• Nutritional Value: Nutritional
• Effect: Natural Extract
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• Resource: Soy
• Poroduct Name: Soy Protein Powder
• Stock Condition: in Stock
• Package: 25kg
• Shelf Life: 2 Years
• MOQ: 1kg
• Payment: Tt/Bank Transfer/Alibaba/Wu
• Transport Package: 25kgs/Drum
• Specification: 99%
• Trademark: ZB
• Origin: China
• Production Capacity: 100000kgs/Month

Product Description

                                                     Soy protein powder

Product Name	Soy protein powder
Category	food additives
Analysis	HPLC
Storage	Keep in cool and dry place, well-closed, away from moisture or direct sunlight.

• Instruction:
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• In terms of amino acid content, soybean protein is the only plant protein reported to contain 9 kinds of essential amino acids required by human body and content to meet human needs, and it is recognized as a full-valent protein. Soybean protein powder is a nearly purified protein extracted from soybeans through a series of processing steps. Soy protein contains eight essential amino acids, similar to meat, fish, eggs, milk, belongs to the full protein.
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Soy protein is a type of plant-based protein derived from soybeans. It is commonly used as a nutritional supplement, ingredient in food products, and alternative to animal-based protein sources. Soy protein has several functions and benefits:

1. Source of Protein: Soy protein is considered a high-quality protein because it contains all the essential amino acids that our bodies need. It can be a valuable source of protein for individuals who follow vegetarian or vegan diets or those looking to reduce their intake of animal products.

2. Muscle Building and Recovery: Protein is essential for muscle growth and repair. Soy protein provides amino acids that support muscle protein synthesis, making it beneficial for athletes, bodybuilders, and those involved in regular physical activity.

3. Weight Management: Protein has a high satiety effect, meaning it can help keep you feeling full and satisfied. Incorporating soy protein into meals or snacks can potentially aid in weight management by reducing overall calorie intake.

4. Heart Health: Soy protein is low in saturated fat and cholesterol-free, which can contribute to heart health. Consuming soy protein as part of a balanced diet may help lower LDL cholesterol levels and reduce the risk of heart disease.

5. Bone Health: Soy protein contains isoflavones, which have been associated with potential benefits for bone health. Studies suggest that soy protein intake may improve bone mineral density and reduce the risk of osteoporosis in menopausal women.

6. Allergen-Friendly Option: Soy protein is a suitable alternative for individuals who have allergies or intolerances to other common protein sources such as dairy, eggs, or wheat.